Deficiency Records for Davis Health Care Center

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Updated as of April 01, 2024

A list of the most recent deficiencies for Davis Health Care Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.

Deficiency Type of Deficiency Deficiency Date Date Corrected Resulted from a Complaint?
Assess the resident when there is a significant change in condition Health 2024-02-08 2024-02-27 Y
Assure that each resident?s assessment is updated at least once every 3 months. Health 2024-02-08 2024-02-27 Y
Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights. Health 2024-02-08 2024-02-26 Y
Assess the resident completely in a timely manner when first admitted, and then periodically, at least every 12 months. Health 2024-02-08 2024-02-22 Y
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. Health 2024-02-08 2024-02-12 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2024-02-08 2024-02-09 Y
Set up an ongoing quality assessment and assurance group to review quality deficiencies and develop corrective plans of action. Health 2024-02-08 2024-02-09 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2022-08-09 2022-08-23 N
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. Health 2022-08-09 2022-08-09 Y
Protect each resident from all types of abuse such as physical, mental, sexual abuse, physical punishment, and neglect by anybody. Health 2021-06-21 2021-06-21 Y
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2021-06-21 2021-06-21 N
Keep aisles, corridors, and exits free of obstruction in case of emergency. Fire Safety 2019-10-23 2019-11-25 N
Add doors in an exit area that do not require the use of a key from the exit side unless in case of special locking arrangements. Fire Safety 2019-10-23 2019-11-25 N
Install corridor and hallway doors that block smoke. Fire Safety 2019-10-23 2019-11-25 N
Have generator or other power source capable of supplying service within 10 seconds. Fire Safety 2019-10-23 2019-11-25 N